Sparkling Glassware
Apex™ Rinse

With creative comfort food in comfortable surroundings, 3 Squares Restaurant strives to be a "second kitchen" for guests. From innovative appetizers like Gorgonzola Fritters with Chimichurri sauce to classics with a twist like the Cheese & Mac Attack, 3 Squares presents a fresh take on approachable favorites. A strong wine and beer program and original "craft" cocktails take the dining experience to the next level. See how owner Stephanie Shimp and her Executive Chef keep guests coming back for more.



3 Squares is part of the Blue Plate Restaurant Company, which operates 6 concepts.