New research shows what is most important to restaurant guests—and the answer might surprise you.
Watch the intro video to find out more >

Flu Prevention:
Protect Your Employees and Customers

The flu is a serious matter within the foodservice industry. See data, news and solutions centered around this disruptive virus. More >

Food Safety

Foodborne Illness Outbreaks – Improving Speed And Accuracy When It Happens

Each year more than 40 million Americans become sick with foodborne infections. Among those who become ill, 128,000 will be More >

ActiveView HDI

Ensuring Food Safety
ActiveView HDISM

What summary reports are available through my Ecolab portal? You can access four summary reports: Location Inspection Summary — Lists More >

Food Safety

Here’s Another Way to Get Faster Access to Restaurant Inspection Results

Yelp isn’t the only company taking advantage of the new standard that gives third-party sites the ability to import restaurant More >